Tuesday, October 11, 2011

Yum

A simple meal: scrambled eggs with Organic Valley cage free hen eggs and french toast with Rudi's organic bakery white bread. pinch of cinnamon, Organic Valley 1 % milk, beaten into an egg. Dip the bread into this mixture and fry in butter. Not sure about the caloric count, but I like it. I also add a little vanilla to the egg mixture. Simple pleasure.

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